Homemade Pizza!

The other night we had a hanker’n for pizza and so I made whole wheat pizza for dinner.  It was delicious and I would make it again in a heart beat.  Here is the recipe.  Hope you enjoy it!


Whole Wheat Pizza Dough

  • 1 package (1/4 ounce) active dry yeast
  • 1 cup warm water (110° to 115°)
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 2 tablespoons canola oil
  • 2-1/2 cups all-purpose flour


  • In a bowl, dissolve yeast in water. Stir in sugar, salt, oil and flour. Beat vigorously 20 strokes. Cover and let rest about 15 minutes.


  • With buttered fingers, pat crust into a greased 15-in. x 10-in. x 1-in. baking pan. Cover with pizza sauce. Top with ingredients. Sprinkle with cheese. Bake at 425° for 15-20 minutes or until crust and cheese are lightly browned. Yield: 8-12 servings.

Original recipe from Taste of Home see it here.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s