Parmesan chicken cutlets

We are always looking for new ways to eat chicken since it is the main meat served at our house. Tonight we tried Parmesan chicken from The America’s Test Kitchen Quick Family cookbook. It was delicious I love the cheesy with the crunchy, and the touch of Dijon mustard which gives it a slight tanginess. Next time you are looking for an easy delicious way to cook chicken give this recipe a try.

Instead of typing the recipe I took a picture of it from the book.

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And here are some pictures from my experience…

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